Easter Sunday
Sun Apr 1, 11:00 AM - Sun Apr 1, 11:00 PM

Create Your Own Omelet Station, Homemade Waffle Station, Crabby Eggs Benedict, Scrambled Farm Eggs, Smokehouse Bacon, Farmland Sausage Patties, Homemade Biscuits & Gravy, Southern Homemade Grits, Farm Fresh Salad Station, Fresh Made Sushi Rolls, Peel & Eat Shrimp, Olive Spread, Seafood Chowder, Hot Carving Station with: Rosemary Leg of Lamb Herb Crusted Prime Rib, Seashell Marinara, Tropical Grouper, Lemon Caper Salmon, All Natural Chicken Marsala, Fresh Vegetable Medley, Garlic Red Bliss Potato, Parmesan Cream Risotto, Carrot Cake, Cheesecake, Chocolate Cake , and Fresh Fruit.

$29.95 Adults - $14.99 Kids (10 and under)

We are open from 11am - 11pm and our full menu is available downstairs from 11am - 10pm. In order to be fair to all of our "Little Tunas" there will not be an Easter Egg hunt this year, instead the Easter Bunny will be here for Free Photo Opportunities and to hand out Easter Eggs to the children from 2-4pm. Live music with Franklin from 4-8pm on The Tiki Bar Floating Stage.

Reservations accepted for parties of 6 or more - call 772-600-7239