Tue Mar 16, 2:00 PM - Tue Mar 16, 2:30 PM
Online Event
2414 East Sunrise Blvd., Fort Lauderdale, FL 33304

Community: Fort Lauderdale

Description

Chef Stephen Puhr of Cooper’s Hawk Winery & Restaurants, shows you how to prepare and enjoy the St. Patrick’s Day traditional dish of Corned Beef on the next Cooking with The Galleria free virtual tutorial series segment.

Event Details

May the luck and taste of the Irish be with you! Join Chef Stephen Puhr of Cooper’s Hawk Winery & Restaurants as he shows you how to prepare and enjoy traditional Corned Beef, in honor of St. Patrick’s Day, on the next Cooking with The Galleria free virtual tutorial series on Facebook Live, Tuesday, March 16, at 2 p.m. Two special meals - Corned Beef and Cabbage and Corned Beef Sliders - will be available for dine-in, only, on St. Patrick’s (March 17). One segment viewer will be selected to receive a special gift from The Spice Lab, now open at The Galleria across from Bath & Body Works.

Chef Stephen Puhr discovered his unshakable passion for cooking and warm hospitality at the tender age of 15 while working in a small pizzeria on the south side of Chicago. As a graduate of Chicago’s Le Cordon Bleu, Puhr landed his first position as executive chef for Redstone American Grill at the age of 26. Puhr went on to serve as the Luxury Suite chef for the Utah Jazz, as well as lending his talents to the 2002 Winter Olympics. In 2012, Puhr joined the Cooper’s Hawk Winery & Restaurants team, where, today, his role as senior area culinary operations manager has him overseeing scratch kitchens at 10 Cooper’s Hawk locations.

Launched last year during the COVID-19 quarantine, Cooking with The Galleria has successfully entertained hundreds of thousands in the local community. Cooper’s Hawk Winery & Restaurants is the newest tasteful addition to the series. Previous instructional cooking segments have featured Chef Puhr preparing Filet Medallions and Parmesan Crusted Lobster Tails and Season’s 52 Chef Elvis Bravo serving-up delicious dishes including Caramelized Grilled Sea Scallops, Bone-in, Dry-rubbed Pork Chop, Maryland Style Lump Crab Cakes, Seafood Paella, Roasted Vegetable Gnocchi, Shrimp and Grits, Carne Asada Fajitas and Signature Blackened Mahi Tacos. These archived recorded livestream demonstrations can be found at facebook.com/GalleriaFtLauderdale.

The Galleria at Fort Lauderdale is currently open from 11 a.m. to 7 p.m., Monday through Thursday, from 11 a.m. to 8 p.m., Friday and Saturday, and from noon to 6 p.m. on Sunday. It continues to institute additional safety measures complying with government gu

Premier Event Photos

People Attending

Event Feed

Also See other Events Listed in Fort Lauderdale

Trending Events

Find Events in Fort Lauderdale

Leave empty Dates for all upcoming Events

Join My Community

954area.com would like to send you latest updates