Sun Dec 31, 5:30 PM - Mon Jan 1, 12:00 AM
1 N Fort Lauderdale Beach Blvd, Fort Lauderdale, FL 33304
Community: Fort Lauderdale
Description
NYE Chef's Tasting Menu in Burlock Coast Sunday, December 31st First seating: 5:30 p.m. Second seating: 9 p.m. Join Chef Paula DaSilva as she prepares you a mouthwatering culinary journey in Burlock Coast.
Event Details
First seating will include:
- Three-course menu
- Champagne menu
Second seating will include:
- Five-course menu
- Balloon drop
- open bar featuring -Champagne, wine, beer and four festive cocktails (optional)
and more!
First seating:$99 per person, plus tax and gratuity.
Second seating:$189 per person, plus tax and gratuity. Additional $99 per person, plus tax and gratuity for our open bar option
Reservations are required by calling Stephanie Clyde at (954) 302-6430 or emailing at stephanie.clyde@ritzcarlton.com.
- Three-course menu
- Champagne menu
Second seating will include:
- Five-course menu
- Balloon drop
- open bar featuring -Champagne, wine, beer and four festive cocktails (optional)
and more!
First seating:$99 per person, plus tax and gratuity.
Second seating:$189 per person, plus tax and gratuity. Additional $99 per person, plus tax and gratuity for our open bar option
Reservations are required by calling Stephanie Clyde at (954) 302-6430 or emailing at stephanie.clyde@ritzcarlton.com.